Back in April The Grounds Roastery hosted our first coffee cupping event with the legends from Cofinet focussing on three unique Colombian coffee producers that we work with. We didn’t expect such an awesome turnout, but we ended up welcoming...
Easter is in full swing at The Grounds, and it’s safe to say we need a drink. So here’s one for the big kids! Available in The Potting Shed until Monday 22nd April, our Salted Caramel Eggspresso Martini is the...
Is there thing any better than a sweet, warm, buttery hot cross bun? That's a rhetorical question by the way. Of course there isn't. We love them, so much in fact that we've taken to simply calling them hotties. Our fresh hot cross...
So you’ve been invited to a whisky tasting but don’t know where to start. Are you actually supposed to drink it? Did you eat enough food? Do you taste whiskey like you taste wine? Well, there’s no need to panic,...
The first time we made mulled wine for our Blues & Mulled wine evening, it went bananas! We sold over 900 glasses and ran out in just over an hour! Can you imagine running out of mulled wine on a...