THE GROUNDS BAKERY & PATISSERIE
Our incredible in-house breads, cakes & pastries have become legendary in their own right over the years, with our dedicated team of patisserie chefs delivering some absolutely stunning creations.
Our bakers experiment with various baking methods to develop their very own yeasts, proofing times and ingredients to create a selection of customised sourdoughs exclusive to The Grounds – offering something new and exciting to try each time you come. Our selection of artisan sourdoughs are baked on stone and made from an array of flours and seeds, some of which are hand-milled on site.
Every loaf has a story, and The Grounds’ range of loaves are culturally influenced by bakers from around the globe with premium ingredients sourced both locally and internationally.
We want to ensure every cafe can be at their absolute best, and serving amazing bread is a must. We offer our bread wholesale across Sydney, and welcome new partners all the time. If you’d like to partner with us to elevate your cafe, reach out to us!
E: anthony.p@thegrounds.com.au
P: 0408 719 992
To order a cake online for your next celebration, shop our range here.
Contact:
Enquiries:
(02) 9699 2225