As the weather begins to cool and we prepare to cosy up with some of our favourite comfort foods for winter, I wanted to share a favourite recipe of ours here at The Grounds that makes for a perfect shared...
Since opening the doors to The Grounds of the City almost 12 months ago (can you believe how fast time flies?) we’ve been working on ways to continue to grow our community by bringing like-minded people together and fostering creativity...
You know Easter's just around the corner when you’re tucking into a sweet, warm, buttery hot cross bun. If you're in the market for a little 'food for thought' on jazzing up your buns this year, look no further. Our Executive Chef, Paul...
With Easter only around the corner, it’s time to gather and tell you of one our our favourite Grounds fairytales.. a tale as old as time itself. It’s a story of struggle, forgiveness, and true friendship… just kidding. Well not...
To celebrate Valentine's Day we wowed our guests in The Grounds Garden with 'A Midsummer Night's Dream'. Our dark romance theme ran throughout the entire garden, with an abundance of florals in deep hues, scattered burgundy candles, sheer drapes highlighted with fairy lights,...