Celebrate in style with a summer soirée at The Grounds! Whether it’s a special occasion or an overdue catch-up with friends and family, we’ve got the perfect spot for your sun-soaked event.
Our iconic, character-filled venues and stunning seasonal styling set the perfect scene for any celebration. Whether it’s a rustic alfresco setting or an intimate private space, we’ll craft an atmosphere that truly captures the spirit of summer.
We’re no stranger to spectacular celebrations of all shapes and sizes. Whether it’s to mark an important milestone, spend time with loved ones or host a large scale function, we can help you create a sun-soaked summer soirée to remember.
At The Grounds, we believe in crafting culinary experiences that celebrate the vibrant flavors of Australia while prioritising freshness, quality, and wholesomeness.
Each menu is thoughtfully tailored to reflect the essence of the occasion and the diverse tastes of our guests. We include only the finest locally-sourced ingredients, ensuring that every dish bursts with flavour and vitality. We believe that the amazing menus are more than worth the effort, handcrafted to evoke the richness and playfulness of Australia’s culinary heritage.
From intimate gatherings to grand celebrations, we are dedicated to delivering unforgettable dining experiences that elevate every event to new heights.
Chef Paul McGrath’s diverse career has spanned 30 years at the forefront of the Sydney dining scene. Born in County Cork Ireland, McGrath’s broad experience included time working in Michelin Star Restaurants across Ireland, London, Paris and Bordeaux. McGrath has had the honour of cooking for multiple events and social occasions hosting dignitaries such as Queen Elizabeth II, King Charles III, Princess Anne, Princess Mary & Crown Prince Fredrick, King Carl Gustaf & Queen Silvia, Bill Clinton, David Bowie & Iman, Mick Jagger & Jerry Hall, Bono – just to name a few!
Currently, his role as Group Executive Chef leads a culinary team of 200+ staff over 8 kitchens within The Grounds Group. His philosophy is about bringing people together to enjoy fresh, wholesome food across all branches of the The Grounds including The Grounds of Alexandria, The Grounds of the City, The Grounds Events and The Grounds Coffee Factory.
With our creative direction and commitment to excellence, every event is a perfect blend of beauty and sophistication. Our packages include a curated range of base styling elements to get you started – and our in-house styling team can elevate your event to a truly bespoke experience, meticulously designing each detail to bring your vision to life.
Whether it’s an intimate gathering or a grand celebration, our industry-leading styling team elevates each event with unparalleled attention to detail, letting you celebrate summer in style.
Therese’s passion and expertise lie in creating beautiful events that leave guests in awe. As the driving force behind The Grounds’ most popular and highly anticipated events, she takes pride in transforming the space into works of art. With a Bachelor of Design under her belt, Therese has an attention to detail that is unmatched and creates incredible conceptual designs to establish the tone and mood of a space. Her work is characterised by a constant drive to push boundaries in all elements, ensuring a truly innovative outcome.
Therese is responsible for the aesthetics and visual attractions across all areas of The Grounds, and she brings this same level of commitment to all our events. As the leader of our in-house styling team, she ensures that every event is nothing less than perfect. Her team work tirelessly to create dynamic tablescapes, unique signage, food styling and everything in between, to make sure it is an event that you and your guests will never forget.
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