BLUES & MULLED WINE: LIVE IN THE GROUNDS GARDEN
Join us in The Garden for our mulled wine and blues nights, featuring talented, local artists:
October 11th Line-Up:
Frank Sultana: The Blues Machine, Frank Sultana has been realising quality blues music since his first album ‘Blues from the Lost Motel’, in 2011, right through to the glorious singles. Whether he is solo or fronting his band, chances are that Frank has wowed audiences near you. Over the last few years, Frank has shared the stage with international artists like Gary Clarke Jnr, Tony Joe White, Canned Heat and many more. If you like your Blues dirty and soulful and whisket is your poison, then you will love Frank Sultana: The Blues Machine.
Sweet Jelly Rolls: 2 mates 3 chords & a shitload of fun! Country & blues singin’, harmonica ringin’, kick drum bangin’, drive bar hangin’, Smoker of darts’, breakers of hearts, Whiskey shootin, boot skootin’, a loveable due of two old souls, Sydney’s own Sweet Jelly Rolls..
-Tickets permit you to access to The Garden and wonderful live music from talented, local artists.
-Food and drinks must be purchased on the evening. Chef Paul McGrath will be introducing a special menu for the evening, with share cheese & charcuterie boards, classic burgers and more.
-Alcoholic & non-alcoholic beverages will be available. Proof of ID will be required to purchase alcoholic beverages.
-Children under 12 are welcomed free, The Garden is a family-friendly space and four legged friends are welcome too.
We look forward to welcoming you soon!